HEALTHY RECIPE: VANILLA RASPBERRY CUSTARD

Custard is a traditional dessert that everyone like, moreover if the recipe is made by healthy ingredients like this. Today we present a custard dessert recipe that will help you detoxify your body thanks to the raspberries included, which are a perfect antioxidant that help neutralize free radicals. Dare to prepare this recipe, perfect for a snack or as a dessert!

Ingredients

• Rice milk – 2.5 cups
• Agar agar flakes – 2 tablespoons
• Pinch of turmeric
• Cinnamon – 1/4 teaspoon
• Vanilla poder 1/4 teaspoon
• Lemon zest
• kuzu – 2 tablespoons diluted in a water
• Raspberries – 1 cup
• Salt
• Rice syrup – 3-4 tablespoons

Preparation

• Place the rice milk, agar flakes, turmeric, cinnamon, vanilla, lemon zest and salt into a pan.

• Bring to a boil on a low flame. Simmer for about 5 minutes or until the agar has dissolved.

• Add the diluted kuzu and mix gently until mixture thickens slightly.

• Add rice syrup to taste.

• Pour the mix into a dish and let it cool down until firm.

• Place the custard and raspberries into a blender. Blend to a smooth cream.

• Serve garnished with ground cinnamon.

Hope you like our healthy recipe of vanilla raspberry custard and dare to prepare it!